Komatsuna is a vegetable that is easy to get because its price is stable all year round😊
I took a little extra effort with this komatsuna to make a delicious pickle similar to Nozawana pickles!

This pickle has a simple seasoning that allows you to enjoy the flavor of komatsuna, and can be stored for a long time.

Rice balls with komatsuna pickles are a simple treat♪
It's easy and delicious, so please try making it😊

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[Pickled Komatsuna]
Komatsuna 2 bunches (400g)
Salt 12g (2 tsp) Weight of Komatsuna 3
Vinegar 1 tbsp
Mirin 2 tbsp
Kombu 10cm
Takanochi 1 stalk

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▼Ingredients used▼

Mirin
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Kombu
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Salt
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Pure rice vinegar
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Amazon amzn.to/45ZSJFv

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▼Outline of this video▼
00:00 Opening
00:45 How to make it
07:35 Finished and saved
08:34 How to make it look just like Nozawana pickles
10:30 Rice ball variations
11:55 List of ingredients

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#Komatsuna Pickles
#Nozawana Pickles
#Pickles
#Komatsuna Pickles
#How to make
#Easy Recipe
#Komatsuna